Green bean cake is considered one of the specialties of Hai Duong. Rong Vang Minh Ngoc green bean and taro cake is made from carefully selected ingredients such as: white sugar, green bean powder, vegetable oil, taro flavor, vanilla flavor… to create delicious, premium green bean cakes. The cake is cut into small squares and is often enjoyed with Chinese tea or green tea to enhance the deliciousness of the cake.
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Weight
0.45 kg
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