VietNam
France
Description
– Instructions for use: Used to make cakes, sweet soups, floating rice balls…
– Storage: Store in a cool, dry place
– Weight: 400g
– Ingredients: Glutinous rice starch
– Expiry date: 12 months
– Made in Vietnam
– Vinh Thuan sticky rice flour is a product manufactured using advanced technology on a modern production line. The raw materials used to create the product are carefully selected by experts in the food industry, the closed processing process ensures food hygiene and safety and is not harmful to the health of consumers. The product is used to process some types of sweet soup, floating rice balls, fried cakes, sticky rice cakes…
– Vinh Thuan sticky rice flour is packaged conveniently for use and storage. The product packaging is made from clean raw materials, free of impurities, environmentally friendly and ensures the quality of the flour inside is preserved.
Additional information
| Weight | 0.4 kg |
|---|
Vendor Information
- Vendor: hieulk
- Address:
- 5.00 rating from 7 reviews
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