VietNam
France
Description
Fresh Udon noodles are made from selected wheat flour and potato flour, combined with modern technology, so they have a certain softness and beautiful color. Fresh Udon noodles stand out with each white, chewy noodle strand, mixed with soup extracted from fish and seaweed to create the famous Udon noodles.
The ingredients are all natural, do not contain chemicals, do not use preservatives, and meet food safety and hygiene requirements.
The product provides a significant amount of starch and protein and provides an abundant source of energy for the body throughout the long day of activity.
The product is carefully packaged, convenient for you to bring when traveling or picnicking with friends and relatives.
Instructions for use: Boil the noodles in boiling water, eat with hot pot, or stir-fry with meat, seafood. Can also be used as fresh vermicelli, egg noodles, vermicelli.
Storage instructions: Store in a cool, dry place.
Origin: Korea
Weight: 200G/Pack
Additional information
| Weight | 0.2 kg |
|---|
Vendor Information
- Vendor: hieulk
- Address:
- 5.00 rating from 7 reviews
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