VietNam
France
Description
Premium soy sauce mixed with fresh garlic cloves and chili peppers. Rich, spicy, aromatic, attractive and unique flavor. Suitable for marinating, seasoning and dipping directly. Chin-Su Garlic Chili Soy Sauce (500ml) is fermented from natural soybeans, mixed with fresh garlic cloves and chili peppers, creating a rich, spicy, aromatic, attractive and unique flavor, suitable for fried, stir-fried, boiled, grilled and roasted dishes. Garlic cloves and chili peppers are ground and fermented for 7 days, combined with many spices, making the product spicy and attractive. Chili peppers are picked when they are just ripe to have the bright red color and the most delicious spicy flavor, helping to add Vitamin A and make the meal more delicious. The product meets food safety and hygiene standards, does not use artificial spicy flavors.
Additional information
| Weight | 0.5 kg |
|---|
Vendor Information
- Vendor: hieulk
- Address:
- 5.00 rating from 7 reviews
English
Arabic
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