Description
Five-spice powder is a convenient spice used in Chinese or Vietnamese cuisine, especially in Cantonese cuisine. It includes five basic flavors in cuisine: salty, sweet, sour, spicy, bitter.
Additional information
| Weight | 0.5 kg |
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Vendor Information
- Vendor: hieulk
- Address:
- 5.00 rating from 7 reviews
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Mixed Squid Fish Sausage 500gr (squid, fish, snails)
15.00 €Van Don fish cakes are made from 100% fresh sea fish: mackerel, anchovy, red snapper... Not only does it contain… -
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